Slim Jim Original Snacks: Protein, Calories & Labelgrade C+

Labelgrade: C+ 68 / 100 — Scores reflect strong protein density (18.8g per 100g), high sodium per 100g.

💪
Protein
78/100
🍬
Sugar
96/100
🧂
Sodium
24/100
📋
Ingredients
67/100
🌾
Fiber
52/100

Quick Facts

Per serving · 4 sticks (32g)

Size 1.12 ONZ
UPC 00026200001883
Verified 2026-05-27
150
Calories
6g
Protein 12% DV
6g
Carbs 2% DV
11g
Fat 14% DV
Sugar 0.998g · 0.992g added
Fiber 0.992g · 4% DV
Saturated fat 4g
Trans fat 0g
Sodium 530mg · 23% DV
Cholesterol 34.9mg
Calcium 40mg · 3% DV
Iron 0.8mg · 4% DV
Potassium 150mg · 3% DV

The short answer

Slim Jim Original Snacks delivers 6 g of protein and 150 calories per 4 sticks (32g) (USDA FDC 2758879) — about 18.8 g of protein per 100 g. The Labelgrade is C+ (68 / 100): Scores reflect strong protein density (18.8g per 100g), high sodium per 100g.

Why this Labelgrade

DimensionGradeScore
Protein densityB78 / 100
Ingredient qualityC+67 / 100
Sugar loadA+96 / 100
Sodium loadF24 / 100
FiberD52 / 100
OverallC+68 / 100

How it compares

We’re still building out this category. For now, the benchmark to keep in mind is plain cooked chicken breast at ~31 g of protein per 100 g. Slim Jim Original Snacks delivers 18.8 g per 100 g.

Whole-food equivalent

One 4 sticks (32g) of Slim Jim Original Snacks (6 g protein) equals roughly 19 g of cooked chicken breast (about 0.7 oz).

Scope

This page covers Slim Jim Original Snacks (1.12 ONZ), UPC 00026200001883, as represented in USDA Branded Foods FDC 2758879. Slim Jim sells multiple variants of this product line — other sizes, flavors, or fat levels may have different macros. Manufacturers periodically reformulate; always check the actual package label.

Ingredients (from the USDA Branded Foods entry)

Beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains less than 2% of: Natural Flavors, Dextrose, Paprika and Extractives of Paprika, Hydrolyzed Soy Protein, Maltodextrin, Lactic Acid Starter Culture, Barley Malt Extract, Citric Acid, Soy Lecithin, Sodium Nitrite. CONTAINS: SOY.

Nutrition Facts
Nutrient Per Serving (4 sticks (32g))
Calories150
Protein6g
Total Fat11g
Saturated Fat4g
Trans Fat0g
Total Carbohydrates6g
Dietary Fiber0.992g
Total Sugars0.998g
Added Sugars0.992g
Sodium530mg
Cholesterol34.9mg
Calcium40mg
Iron0.8mg
Potassium150mg
Scope: This page applies specifically to Slim Jim Original Snacks (1.12 ONZ) · UPC 00026200001883. Other sizes, flavors, or formulations may differ. Manufacturers periodically reformulate — always check the actual product label.

Where to buy

The links below are affiliate links — buying through them may earn Labelgrade a commission at no extra cost to you. See our affiliate disclosure. The Labelgrade score is not affected by affiliate relationships — see methodology.

Search links are convenience links that may not land on the exact product variant we covered. Always verify the package label (size, UPC) before purchasing.

Frequently Asked Questions

How much protein is in Slim Jim Original Snacks?

6 grams of protein per 4 sticks (32g) (USDA FDC 2758879). Per 100 g of product, that's 18.8 grams.

How many calories per serving?

150 calories per 4 sticks (32g).

What's in Slim Jim Original Snacks?

The first ingredients are: Beef, Pork, Mechanically Separated Chicken, Water, plus additional minor ingredients. Full list is shown in the "Ingredients" section below, sourced verbatim from USDA Branded Foods.

How much added sugar is in Slim Jim Original Snacks?

0.992 g of added sugar per serving (out of 0.998 g total sugars). That's 2% of the FDA Daily Value (50 g).

How much sodium per serving?

530 mg per 4 sticks (32g) — about 23% of the FDA daily limit (2,300 mg).

Does Slim Jim Original Snacks qualify as a 'good source of protein' under FDA rules?

Yes — 6 g per serving is 12% of the FDA 50 g Daily Value, meeting the 10% threshold for the 'good source of protein' claim. (Two servings would qualify for the higher 'high in protein' claim.)

People also search for

Sources

  • USDA · ID 2758879 · accessed 2026-05-27

Last verified: 2026-05-27